Buy a jar of honey, purchase a product with honey in it or go to a restaurant that serves a killer hot honey chicken sandwich. It all helps support bees, beekeepers, our diverse food supply and our environment.
Without honey bees, there’s no honey in your tea, avocado for your guacamole, watermelon at your picnic, nutmeg in your latte or apples to make a pie.
Celebrating honey and honey bees and supporting hives is a year-round affair. That’s why we’ve partnered with Top Chef Carla Hall to help us spread the buzz on how we can all support honey bees and the beekeepers that care for them, and to provide inspiration on delicious ways to use nature’s sweetener.